{"id":41073,"date":"2025-02-11T16:31:22","date_gmt":"2025-02-11T15:31:22","guid":{"rendered":"https:\/\/www.maspatule.com\/blog\/?p=41073"},"modified":"2026-09-08T16:22:50","modified_gmt":"2026-09-08T14:22:50","slug":"recette-de-chocolats-coeur-praline","status":"publish","type":"post","link":"https:\/\/www.maspatule.com\/blog\/2025\/02\/11\/recette-de-chocolats-coeur-praline\/","title":{"rendered":"Recette de Chocolats c\u0153ur pralin\u00e9"},"content":{"rendered":"<p><strong><img decoding=\"async\" loading=\"lazy\" class=\" wp-image-41081 alignleft\" src=\"https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_portrait-3.jpg\" alt=\"Template_Blog_portrait\" width=\"389\" height=\"513\" srcset=\"https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_portrait-3.jpg 506w, https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_portrait-3-300x395.jpg 300w\" sizes=\"(max-width: 389px) 100vw, 389px\" \/>Hello les gourmands ! <\/strong><strong>&nbsp;<\/strong><\/p>\n<p><strong>D\u00e9couvrez notre Recette de Chocolats c\u0153ur pralin\u00e9, une recette qui va faire fondre des c\u0153urs !<\/strong><\/p>\n<p><strong>Ces douceurs fourr\u00e9es au pralin\u00e9 sont parfaites pour c\u00e9l\u00e9brer la Saint-Valentin, faciles \u00e0 pr\u00e9parer, elles allient l\u2019intensit\u00e9 du chocolat \u00e0 la douceur irr\u00e9sistible du pralin\u00e9. Une belle id\u00e9e de cadeau romantique qui montre \u00e0 votre moiti\u00e9 tout votre amour (et votre talent de p\u00e2tissier-i\u00e8re).<\/strong><\/p>\n<p><strong>Nous avons utilis\u00e9 le <a href=\"https:\/\/www.maspatule.com\/262-moule-chocolat\">moule chocolat silicone<\/a> c\u0153ur de la marque Silikomart qui est absolument g\u00e9nial, ses empreintes sont magnifiques et son silicone permet un d\u00e9moulage rapide et sans effort.<\/strong><\/p>\n<p><strong>Emballez-les joliment dans une petite bo\u00eete et surprenez votre partenaire avec cette petite attention gourmande !<\/strong><\/p>\n<p><strong>Pour plus de recettes gourmandes et romantiques, d\u00e9couvrez <a href=\"https:\/\/www.maspatule.com\/blog\/recettes-de-fetes\/recette-saint-valentin\/\">nos id\u00e9es sp\u00e9ciales Saint-Valentin<\/a> !<\/strong><\/p>\n<p><strong>Cette recette a \u00e9t\u00e9 r\u00e9alis\u00e9e par M\u00e9lanie @<a href=\"https:\/\/www.instagram.com\/les.tambouilles.de.ninie\/\" target=\"_blank\" rel=\"noopener\">les.tambouilles.de.ninie<\/a><\/strong><\/p>\n<p><strong>Pour cette recette vous aurez besoin de :<\/strong><\/p>\n<p><!--more--><\/p>\n<section class=\"ps_product_display-box\"><div class=\"ps-image\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/1425-moule-chocolat-silicone-coeur-silikomart.html\"><img src=\"https:\/\/www.maspatule.com\/img\/p\/1\/4\/2\/8\/7\/14287-home.jpg\" \/><\/a><\/div><div class=\"ps-title\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/1425-moule-chocolat-silicone-coeur-silikomart.html\">Moule silicone coeur x15 - Silikomart<\/a><\/div><div class=\"ps-price\">11.99 \u20ac<\/div><div class=\"ps-id\" style=\"display:none;\">1425<\/div><div class=\"ps-button\"><a href=\"https:\/\/www.maspatule.com\/index.php?controller=cart?add=1&id_product=1425&qty=1\" target=\"_blank\">Ajouter au panier<\/a><\/div><\/section>\n<section class=\"ps_product_display-box\"><div class=\"ps-image\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/6254-pate-de-praline-noisettes-200g-scrapcooking.html\"><img src=\"https:\/\/www.maspatule.com\/img\/p\/1\/1\/5\/0\/4\/11504-home.jpg\" \/><\/a><\/div><div class=\"ps-title\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/6254-pate-de-praline-noisettes-200g-scrapcooking.html\">P\u00e2te de pralin\u00e9 noisettes 200g - ScrapCooking<\/a><\/div><div class=\"ps-price\">13.99 \u20ac<\/div><div class=\"ps-id\" style=\"display:none;\">6254<\/div><div class=\"ps-button\"><a href=\"https:\/\/www.maspatule.com\/index.php?controller=cart?add=1&id_product=6254&qty=1\" target=\"_blank\">Ajouter au panier<\/a><\/div><\/section>\n<section class=\"ps_product_display-box\"><div class=\"ps-image\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/12947-feves-chocolat-noir-guanaja-70-250g-valrhona.html\"><img src=\"https:\/\/www.maspatule.com\/img\/p\/4\/6\/8\/2\/5\/46825-home.jpg\" \/><\/a><\/div><div class=\"ps-title\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/12947-feves-chocolat-noir-guanaja-70-250g-valrhona.html\">Chocolat de Couverture Noir Guanaja 70% 250g - Valrhona<\/a><\/div><div class=\"ps-price\">11.18 \u20ac<\/div><div class=\"ps-id\" style=\"display:none;\">12947<\/div><div class=\"ps-button\"><a href=\"https:\/\/www.maspatule.com\/index.php?controller=cart?add=1&id_product=12947&qty=1\" target=\"_blank\">Ajouter au panier<\/a><\/div><\/section>\n<section class=\"ps_product_display-box\"><div class=\"ps-image\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/6640-spatule-flexible-inox-scrapcooking.html\"><img src=\"https:\/\/www.maspatule.com\/img\/p\/3\/8\/2\/0\/2\/38202-home.jpg\" \/><\/a><\/div><div class=\"ps-title\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/6640-spatule-flexible-inox-scrapcooking.html\">Spatule flexible inox - ScrapCooking<\/a><\/div><div class=\"ps-price\">8.49 \u20ac<\/div><div class=\"ps-id\" style=\"display:none;\">6640<\/div><div class=\"ps-button\"><a href=\"https:\/\/www.maspatule.com\/index.php?controller=cart?add=1&id_product=6640&qty=1\" target=\"_blank\">Ajouter au panier<\/a><\/div><\/section>\n<h2 style=\"text-align: center;\"><span style=\"font-size: 18pt;\"><strong><span style=\"color: #ff4b00;\">Recette Chocolats c\u0153ur pralin\u00e9<\/span><\/strong><\/span><\/h2>\n<p>Pr\u00e9paration: 45 minutes\n<p>Repos: 45 minutes\n<p>Temps total: 45 minutes&nbsp;\n<p>Nombre de personnes: 25 bonbons\n<h2><span style=\"color: #ff4b00;\"><strong>Pr\u00e9paration des coques au pralin\u00e9&nbsp;<\/strong><\/span><\/h2>\n<h3>1) Ingr\u00e9dients&nbsp;<\/h3>\n<ul>\n<li>170 g de chocolat noir<\/li>\n<li>100 g de chocolat au lait<\/li>\n<li>100 g de p\u00e2te pralin\u00e9 amandes\/noisettes<\/li>\n<li>60 g de cr\u00eapes dentelles<\/li>\n<\/ul>\n<h3>2) Pr\u00e9paration<\/h3>\n<ol>\n<li>Faites temp\u00e9rer le chocolat au bain-marie selon les instructions pr\u00e9sentent sur l&#8217;emballage.<\/li>\n<li>Remplissez les empreintes avec une cuill\u00e8re \u00e0 caf\u00e9 de chocolat puis avec un pinceau r\u00e9partissez le chocolat.<img decoding=\"async\" loading=\"lazy\" width=\"1119\" height=\"380\" class=\"size-full wp-image-41079 aligncenter\" src=\"https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_Photos_Etapes-2.jpg\" alt=\"Pr\u00e9paration du chocolat\" srcset=\"https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_Photos_Etapes-2.jpg 1119w, https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_Photos_Etapes-2-300x102.jpg 300w, https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_Photos_Etapes-2-800x272.jpg 800w\" sizes=\"(max-width: 1119px) 100vw, 1119px\" \/><\/li>\n<li>V\u00e9rifiez que les bords de l&#8217;empreinte soient recouverts de chocolat puis figez votre moule au frais pendant 20 minutes.<\/li>\n<li>R\u00e9servez le reste du chocolat noir pour la fin de la pr\u00e9paration.<\/li>\n<li>Faites fondre au bain-marie le chocolat au lait.<\/li>\n<li>Pendant ce temps, \u00e9crasez grossi\u00e8rement les cr\u00eapes dentelles.<\/li>\n<li>M\u00e9langez votre p\u00e2te de pralin\u00e9 pour obtenir un m\u00e9lange homog\u00e8ne et pr\u00e9levez 100 g.<\/li>\n<li>Dans un r\u00e9cipient, m\u00e9langez le chocolat au lait, la p\u00e2te de pralin\u00e9 et les cr\u00eapes dentelles.<img decoding=\"async\" loading=\"lazy\" width=\"1119\" height=\"380\" class=\"size-full wp-image-41074 aligncenter\" src=\"https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_Photos_Etapes1-2.jpg\" alt=\"pr\u00e9paration de la ganache au pralin\u00e9\" srcset=\"https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_Photos_Etapes1-2.jpg 1119w, https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_Photos_Etapes1-2-300x102.jpg 300w, https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_Photos_Etapes1-2-800x272.jpg 800w\" sizes=\"(max-width: 1119px) 100vw, 1119px\" \/><\/li>\n<li>Fourrez chaque empreinte avec la pr\u00e9paration, attention \u00e0 ne pas trop les remplir pour pouvoir les refermer avec le reste du chocolat.<\/li>\n<li>R\u00e9servez 5 minutes au r\u00e9frig\u00e9rateur.<\/li>\n<li>Faites fondre \u00e0 nouveau le chocolat noir puis \u00e0 l&#8217;aide d&#8217;une cuill\u00e8re refermez vos coques. <img decoding=\"async\" loading=\"lazy\" width=\"1119\" height=\"380\" class=\"size-full wp-image-41075 aligncenter\" src=\"https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_Photos_Etapes2-1.jpg\" alt=\"pr\u00e9paration de la ganache au pralin\u00e9\" srcset=\"https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_Photos_Etapes2-1.jpg 1119w, https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_Photos_Etapes2-1-300x102.jpg 300w, https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_Photos_Etapes2-1-800x272.jpg 800w\" sizes=\"(max-width: 1119px) 100vw, 1119px\" \/><\/li>\n<li>Lissez \u00e0 l&#8217;aide d&#8217;une spatule puis figez 20 minutes suppl\u00e9mentaires.<\/li>\n<li>D\u00e9moulez chaque bonbon d\u00e9licatement.<\/li>\n<\/ol>\n<p>Vos bonbons sont pr\u00eats \u00e0 \u00eatre d\u00e9vor\u00e9s !<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" width=\"1440\" height=\"935\" class=\"size-large wp-image-41080 aligncenter\" src=\"https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_mise_en_avant-3-1440x935.jpg\" alt=\"Recette de Chocolat c\u0153ur pralin\u00e9\" srcset=\"https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_mise_en_avant-3-1440x935.jpg 1440w, https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_mise_en_avant-3-300x195.jpg 300w, https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_mise_en_avant-3-1536x997.jpg 1536w, https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_mise_en_avant-3-800x519.jpg 800w, https:\/\/www.maspatule.com\/blog\/wp-content\/uploads\/2025\/02\/Template_Blog_mise_en_avant-3.jpg 1550w\" sizes=\"(max-width: 1440px) 100vw, 1440px\" \/><\/p>\n64 gourmands lui ont donn\u00e9 la note de 4,3 !<\/p>\n<p><strong>Vous aurez besoin de ces ustensiles de cuisine pour r\u00e9aliser cette Recette Chocolats c\u0153ur pralin\u00e9 :<\/strong><\/p>\n<section class=\"ps_product_display-box\"><div class=\"ps-image\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/1425-moule-chocolat-silicone-coeur-silikomart.html\"><img src=\"https:\/\/www.maspatule.com\/img\/p\/1\/4\/2\/8\/7\/14287-home.jpg\" \/><\/a><\/div><div class=\"ps-title\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/1425-moule-chocolat-silicone-coeur-silikomart.html\">Moule silicone coeur x15 - Silikomart<\/a><\/div><div class=\"ps-price\">11.99 \u20ac<\/div><div class=\"ps-id\" style=\"display:none;\">1425<\/div><div class=\"ps-button\"><a href=\"https:\/\/www.maspatule.com\/index.php?controller=cart?add=1&id_product=1425&qty=1\" target=\"_blank\">Ajouter au panier<\/a><\/div><\/section>\n<section class=\"ps_product_display-box\"><div class=\"ps-image\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/6254-pate-de-praline-noisettes-200g-scrapcooking.html\"><img src=\"https:\/\/www.maspatule.com\/img\/p\/1\/1\/5\/0\/4\/11504-home.jpg\" \/><\/a><\/div><div class=\"ps-title\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/6254-pate-de-praline-noisettes-200g-scrapcooking.html\">P\u00e2te de pralin\u00e9 noisettes 200g - ScrapCooking<\/a><\/div><div class=\"ps-price\">13.99 \u20ac<\/div><div class=\"ps-id\" style=\"display:none;\">6254<\/div><div class=\"ps-button\"><a href=\"https:\/\/www.maspatule.com\/index.php?controller=cart?add=1&id_product=6254&qty=1\" target=\"_blank\">Ajouter au panier<\/a><\/div><\/section>\n<section class=\"ps_product_display-box\"><div class=\"ps-image\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/12947-feves-chocolat-noir-guanaja-70-250g-valrhona.html\"><img src=\"https:\/\/www.maspatule.com\/img\/p\/4\/6\/8\/2\/5\/46825-home.jpg\" \/><\/a><\/div><div class=\"ps-title\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/12947-feves-chocolat-noir-guanaja-70-250g-valrhona.html\">Chocolat de Couverture Noir Guanaja 70% 250g - Valrhona<\/a><\/div><div class=\"ps-price\">11.18 \u20ac<\/div><div class=\"ps-id\" style=\"display:none;\">12947<\/div><div class=\"ps-button\"><a href=\"https:\/\/www.maspatule.com\/index.php?controller=cart?add=1&id_product=12947&qty=1\" target=\"_blank\">Ajouter au panier<\/a><\/div><\/section>\n<section class=\"ps_product_display-box\"><div class=\"ps-image\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/6640-spatule-flexible-inox-scrapcooking.html\"><img src=\"https:\/\/www.maspatule.com\/img\/p\/3\/8\/2\/0\/2\/38202-home.jpg\" \/><\/a><\/div><div class=\"ps-title\"><a target=\"_blank\" href=\"https:\/\/www.maspatule.com\/6640-spatule-flexible-inox-scrapcooking.html\">Spatule flexible inox - ScrapCooking<\/a><\/div><div class=\"ps-price\">8.49 \u20ac<\/div><div class=\"ps-id\" style=\"display:none;\">6640<\/div><div class=\"ps-button\"><a href=\"https:\/\/www.maspatule.com\/index.php?controller=cart?add=1&id_product=6640&qty=1\" target=\"_blank\">Ajouter au panier<\/a><\/div><\/section>\n","protected":false},"excerpt":{"rendered":"<p>Hello les gourmands ! &nbsp; D\u00e9couvrez notre Recette de Chocolats c\u0153ur pralin\u00e9, une recette qui va faire fondre des c\u0153urs ! Ces douceurs fourr\u00e9es au&hellip;<\/p>\n","protected":false},"author":235,"featured_media":41080,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[2218,1075,317,1071],"tags":[118,3358,705],"_links":{"self":[{"href":"https:\/\/www.maspatule.com\/blog\/wp-json\/wp\/v2\/posts\/41073"}],"collection":[{"href":"https:\/\/www.maspatule.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.maspatule.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.maspatule.com\/blog\/wp-json\/wp\/v2\/users\/235"}],"replies":[{"embeddable":true,"href":"https:\/\/www.maspatule.com\/blog\/wp-json\/wp\/v2\/comments?post=41073"}],"version-history":[{"count":8,"href":"https:\/\/www.maspatule.com\/blog\/wp-json\/wp\/v2\/posts\/41073\/revisions"}],"predecessor-version":[{"id":41926,"href":"https:\/\/www.maspatule.com\/blog\/wp-json\/wp\/v2\/posts\/41073\/revisions\/41926"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.maspatule.com\/blog\/wp-json\/wp\/v2\/media\/41080"}],"wp:attachment":[{"href":"https:\/\/www.maspatule.com\/blog\/wp-json\/wp\/v2\/media?parent=41073"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.maspatule.com\/blog\/wp-json\/wp\/v2\/categories?post=41073"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.maspatule.com\/blog\/wp-json\/wp\/v2\/tags?post=41073"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}